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The fruit and vegetable waste shredder is used before the screw press to crush the fruit and vegetable waste to achieve better dehydration effect. The knives of the fruit and vegetable waste shredder have been specially treated and are not easy to corrode. The bearings are also multi-sealed to prevent water ingress. The crushing knife box is well sealed to prevent material splashing.
As a company specializing in waste processing technology and equipment, we aim to deliver efficient and customized solutions for clients in the biogas sector. Recently, we received a request for a technological solution to shred fruit and vegetable waste…
The utilization of shredders to crush organic garbage represents a pivotal advancement in waste management technology, facilitating the more efficient processing and recycling of organic waste materials. This approach not only significantly reduces the…
Fruit and vegetable garbage refers to the residues of fruits and vegetables produced in Farmers'market, vegetable markets and supermarkets. The agricultural batch market, Farmers'market, large shopping malls and supermarkets are large garbage producers,…
Fruit and vegetable waste, like kitchen waste and garden waste, is biodegradable organic waste in municipal solid waste.At present, among the components of urban waste, the proportion of fruit and vegetable waste is gradually increasing, and most of it…
In May 2023, we installed a large compost shredder in Mexico. It is a GDF6 shredder specially designed and produced by GEP ECOTECH, mainly used to crush organic matter such as fruit and vegetable waste and kitchen waste. The output of the equipment is 8…
The fruit and vegetable waste shredder is a kind of equipment that is specialized in crushing organic waste such as fruit and vegetable waste, kitchen waste and food waste, and recycling them efficiently. The shredded fruits and vegetables can be…
What is wet wasteWet waste, also known as food waste, organic waste, or perishable waste, refers to easily perishable biomass household waste such as ingredient waste, leftovers, expired food, melon rinds and kernels, flowers and greenery, and herbal…
